Tip Split Calculator

Split a restaurant bill and calculate the tip. Enter the bill total, tip percentage, and number of people to see each person's share.

Embed this tool
$18.00
Tip Amount
$118.00
Total with Tip
$29.50
Per Person

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Tipping Etiquette

Tipping is a social custom that rewards service workers for their effort. In the United States, service industry workers often rely on tips as a significant portion of their income. Understanding standard tipping practices helps you show appreciation fairly.

Common Tip Guidelines

  • Restaurant (sit-down): 18-20%
  • Restaurant (takeout): 10-15%
  • Delivery: 15-20% or $3-5 minimum
  • Bar (per drink): $1-2 or 15-20%
  • Hair salon: 15-20%

Frequently Asked Questions

The standard tip for good restaurant service in the United States is 18-20% of the pre-tax bill. For exceptional service, 20-25% is appropriate. For poor service, 10-15% is common, or speak with a manager.

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